Artisanal foie gras, regional products, delicatessen, gourmet gifts produce in south west of France near Perigord
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Whole goose foie gras
foie gras d'oie 125g
foie gras d'oie entier 180 g
foie gras oie 300 g
Foie gras d'oie entier
Whole goose foie gras
2 avis client
2.50 2
A delicious starter : whole goose Foie Gras, hand-made in Corrèze! French high quality Foie gras.
Net Weight :
CHOICE REQUESTED
Send to Metropolitan France : 9.90 €.
FREE from 90 € d'achat.
In Community Europe : Depends on weight and country (UE).
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Description Details Reviews
Ingredients : whole goose foie gras from Sarlat in Périgord (origin France), salt, pepper, sugar, spices (nutmeg). No preservative and additive.

Nutritional values for 100g : energy : 2257kj/548kcal, fats : 57g including saturated fatty acids : 23g, carbohydrates : 1.3g including sugars : 0.8g, proteins : 7.4g, salt : 1.6g.

Conditioning : jar of 125g, 180g and 300g.

Storage : keep refrigerated after opening and consume within 2 days.

Tasting advices: place the jar into the fridge, unmould at the last minute and served chilled (6°C to 8°C).
You may serve your foie gras with onion confit and a delicious wine vin paillé de Corrèze.
Reference
FOE
Provider
La Combe De Job
Packaging
Bocal/Jar
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