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Artisanal foie gras, regional products, delicatessen, gourmet gifts produce in south west of France near Perigord
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Toast gaillard with foie gras and perigord truffles
tartinade de foie gras et truffes noires
tartinade foie gras
apéro dinatoire
tartinable au foie gras et truffe noire du Périgord La Combe de Job Brive
Toast Gaillard with foie gras and Perigord truffles
Spreadable duck foie gras with truffles
Net Weight
80 g
Available
9.65 €
Price per kilo : 120.63 €
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Send to Metropolitan France : 9.90 €.
FREE from 90 € d'achat.
In Community Europe : Depends on weight and country (UE).
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Description Details Reviews
Our new recipe of spreadable duck foie gras with Black Perigord truffles. Essential for great occasions like birthday, Christmas, ...)
The fabulous mix between duck foie gras and truffles : enjoy with family and friends.

Ingredients : Duck foie gras (68% origin France), water(24%), black truffles (4.8%), Armagnac (1.3%), salt, nitrite salt, pepper, sugar, spices.

Nutritional values for 100g : Energy : 1585kj/385kcal, fats : 40g including saturated fatty acids : 16g, carbohydrates : 0.9g including sugars : 0.6g, proteins : 5.3g, salt : 1.1g.

Storage : keep refrigerated and consume within 2 days after opening.

Tasting advices : Be eaten at ambient temperature on toast..
A jar allows to make between 15 to 20 toasts.

We suggest to drink Champagne with our spreadable duck foie gras.

Spreadable product with duck foie gras and black truffles from Perigord.
Reference
TGTF80
Provider
La Combe De Job
Packaging
Bocal de 80g.
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