Conditioning : jar of 90g. (If you travel, the product is authorized in cabin because less than 100g).
Storage : keep in the fridge after opening and consume within 2 days.
Tasting advices : place the jar into the fridge, unmould at the last minute and served chilled (6°C to 8°C). You may eat the foie gras as an appetizer or a starter.
Reference
FCPS90
Provider
La Combe De Job
Packaging
Bocal 90g droit sans épaulement
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