Green olives and kalamata olives

The Kalamata olives have a unique flavor.
The assortment of Kalamata Olives are cultivated by a greek producer in organic farming since 1995.

The Kalamata olives are perfect as appetizer or as starter in a salad.

Ingredients : water, Kalamata olives 28.8%, green olives 28.8%, sea salt, wine vinegar.
Produits issu de l'agriculture biologique.

Nutritional values for 100 g : Energy : 897kJ/215 kcal, fats : 20g including saturated fatty acids : 2.7g, carbohydrates : 5.9g including sugars : 2g, fibers 1.6g, proteins : 2.1g, salt : 2.9g.